Give a boost to your morning routines with this vegan protein courgette porridge!
It's important to get your greens in, guys. Your mum always told you to eat your broccoli, and now we do. But good news: you can sneak more greens you need into your favourite recipes and enjoy them!
Rachel from @healthyandpsyched created this delicious breakfast bowl for you and we are happy to share the recipe with you today; it is made with our Skinny Protein Mix, which is a blend of pea protein, hemp protein, moringa, spirulina and alfalfa. So you're not only getting in greens, but also start the day with lots of proteins. Sounds good, right?
Protein Courgette Porridge
- 15 g Skinny Protein Mix
- 50 g oats
- 90 g grated courgette
- 80 g ripe banana
- 180 ml rice milk
- 130 ml boiling water
- 100 g heated berries
- mixed dried fruit
- granola (check out our Chocolate Lover Hazelnut Granola here!)
- Place all of the ingredients in a pan over a medium heat. Stir them well and then cook for around 5-10 minutes until the porridge reaches your desired consistency.
- Stir every few minutes so that it doesn’t stick to the bottom of the pan.
- Transfer into a bowl and add your toppings of choice.
SUPER TIP: For more green power add some of our Super Green Mix as well!